An array of Wahaca dishes including favourites pork pibil and buttermilk chicken tacoswahaca southbank in the sun

Wahaca Southbank

Our iconic Southbank restaurant is housed in 8 recycled shipping containers arranged on 2 overhanging levels alongside London’s Southbank Centre. Whether seated inside or making the most of our outdoor terrace, you'll get a glimpse of incredible views of life on the Thames floating by.

Serving up fresh, vibrant, Mexican inspired plates for sharing, zesty margaritas and a lively soundtrack.

Get the taste of Mexico to go with our takeaway burritos and salads available from our Mexican Street Kitchen truck parked up alongside the river.

Find us
Queen Elizabeth Hall
London
SE1 8XX
The best way to get in touch with any queries is by emailing us or try calling on:
02039519746
Opening times
Monday:
12 - 10pm
Tuesday:
12 - 10pm
Wednesday:
12 - 10pm
Thursday:
12 - 10pm
Friday:
12 - 10pm
Saturday:
12 - 10pm
Sunday:
12 - 10pm
Book a table

More to Explore

CHRISTMAS AT WAHACA

Celebrate the festive season at Wahaca this year. Tuck into our 3-course Festive Feast at £35pp - Book now to secure your place!

Book for Christmas
Ancho mushroom tacos topped with beetroot crisps and fresh herbs

200 Ingredients, everyday

Our chefs cook with over 200 ingredients in our kitchens, sourced as locally as possibly. We use free-range chicken and pork, grass-fed beef and sustainable fish.
Our sourcing
Our co-founders Mark and Tommi in Oaxaca Mexico leaning against a wall outside the central market

OAXACA TO WAHACA

Following a MasterChef win and a trip to Mexico, our co-founders, Thomasina Miers and Mark Selby, set out to prove to the UK just how vibrant and delicious Mexican food was.
Learn more 
Guac on the gram
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