A selection of Wahaca dishes making up our favourites set menuWarmly lit interiors of Wahaca Cardiff with high ceilings

Wahaca Cardiff

Our Welsh Wahaca serves up the tidiest tacos on the taff, located right in the heart of Cardiff City Centre, in The Hayes, St David’s Dewi Sant. Serving up fresh, vibrant, Mexican inspired plates for sharing, zesty margaritas and a lively soundtrack. It’s the perfect place to eat before a rugby match or gig at the Principality Stadium.

Find us
51-53 The Hayes
Cardiff
CF10 1GA
The best way to get in touch with any queries is by emailing us or try calling on:
02921661314
Opening times
Monday:
12 - 10pm
Tuesday:
12 - 10pm
Wednesday:
12 - 10pm
Thursday:
12 - 10pm
Friday:
12 - 10pm
Saturday:
12 - 10pm
Sunday:
12 - 10pm
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Cardiff Mexican Restaurant

Cardiff, the lively capital of Wales, knows a thing or two about great food, and Wahaca Cardiff is right at the top for anyone hungry for a taste of authentic Mexican flavours. Conveniently located in the heart of the city, Wahaca brings the vibrant energy of Mexican street food straight to your table with a menu that’s as diverse as it is delicious.

From tacos and taquitos to quesadillas and burritos, Wahaca Cardiff’s menu is packed with mouthwatering options that’ll have you coming back for more. And with our commitment to sustainability, you can dig in knowing that every bite is responsibly sourced—think free-range chicken, grass-fed beef, and sustainable fish, all bursting with authentic flavours.

Wahaca Cardiff isn’t just about the food—it’s about the whole experience. With a fun vibe and colourful décor inspired by Mexico’s bustling street markets, it’s the perfect spot for anything from a casual bite to a special celebration. Whether you’re a Mexican food newbie or a seasoned fan, Wahaca Cardiff is here to make every meal memorable.
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guacamole with tortilla chips
A plate of zesty bean tostadas being passed across a table

Fun Things to Do in Cardiff

Cardiff is bursting with energy, and there’s plenty to do after (or before) you’ve savoured a meal at Wahaca Cardiff. Sports fans, a visit to the Principality Stadium is a must—home to Welsh rugby, it’s one of the UK’s most iconic venues. Take a behind-the-scenes tour and soak up the atmosphere of this legendary spot.

If history and culture are more your thing, head to Cardiff Castle in the city centre. With its stunning architecture and lush grounds, it’s a journey through time you won’t want to miss. The National Museum Cardiff is another must-see, packed with everything from art and natural history to geology and archaeology.

For shopping lovers, St David’s Dewi Sant Shopping Centre is the place to be, offering a mix of high-street and designer shops. Don’t forget to wander through Cardiff’s bustling arcades, where independent boutiques and cosy cafes await.
Meet Our Menu
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Vegan Restaurant Cardiff

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For vegans in Cardiff, Wahaca is the go-to spot for a plant-based feast that’s packed with flavour. Our vegan dishes are crafted with the same passion and creativity as everything else on our menu, so you’re in for a treat with every bite.

Start your vegan adventure with our Smoky Sonoran Hummus—roasted veggies, chickpeas, guajillo, and herbs, all drizzled with a kick of chilli oil. Ready for the main event? Our Plant-Based Chicken & Avocado Tacos are a fan favorite, loaded with ajillo oil, guacamole, and green tomatillo salsa. And don’t miss the Ancho Mushroom Tacos, where mushrooms, colourful dress slaw, and beetroot crisps come together in soft corn tortillas.

At Wahaca, we’re passionate about showcasing the rich flavours of Mexican cuisine while keeping it planet-friendly. Our vegan dishes are made with fresh, locally sourced ingredients, so they’re as sustainable as they are delicious. Whether you’re a full-time vegan or just curious, Wahaca Cardiff is here to serve up a dining experience that’ll have you coming back for more.
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Vegetarian Restaurant Cardiff

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Vegetarians in Cardiff have plenty to cheer about at Wahaca. Wahaca Cardiff is a haven for veggie lovers, with a big chunk of the menu dedicated to delicious vegetarian options that bring the diverse flavours of Mexico right to your plate.

Begin your veggie adventure with our Veggie Nachos, piled high with black beans, crema, pink pickled onions, cheese sauce, and a medley of zingy salsas. Looking for something more filling? The Black Bean & Three Cheese Quesadilla is a must-try—smoky beans, melty cheese, and avocado leaf all wrapped up in a toasted flour tortilla. And don’t miss the Sweet Potato & Feta Taquito, with caramelized onion, salsas, and a punch of chipotle mayo in a crisp blue corn tortilla.

At Wahaca, we’re all about fresh, locally sourced ingredients, ensuring every vegetarian dish is full of flavour and goodness. With a welcoming, lively vibe, Wahaca Cardiff is the perfect spot for a relaxed meal with friends or family. If you’re on the hunt for a vegetarian-friendly restaurant in Cardiff that delivers on both variety and taste, Wahaca is where you need to be.
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Things to Do in Cardiff City Centre

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Cardiff’s city centre is a hub of activity, blending historic gems, modern attractions, and lively shopping districts. After filling your boots at Wahaca Cardiff, why not take a trip to Cardiff Market, a charming Victorian indoor market where you can discover everything from fresh produce to quirky crafts.

Or, just around the corner, you’ll find the beautiful Bute Park—a lush green escape perfect for a leisurely stroll or a relaxed picnic. With Cardiff Castle right next door, it’s easy to see why this spot is a local favourite.

Art enthusiasts will love the Chapter Arts Centre, a haven for contemporary art, film, and performances. Grab a drink at the café bar and soak up the creative vibe. If you’re in the mood for a bit of Cardiff’s modern side, the Cardiff Story Museum offers interactive exhibits that bring the city’s journey from a small town to a bustling capital to life.

More to Explore

A selection of Wahaca dishes making up our favourites set menu

Mexican inspired menu

We serve up delicious Mexican small plates that are perfect for sharing. ​From tacos to taquitos, quesadillas and churros, plates for the table mean you can try more of what you fancy.
See the menu
Ancho mushroom tacos topped with beetroot crisps and fresh herbs

Over 250 ingredients

Our chefs work with over 250 ingredients in our restaurants, sourced as locally as possibly. We use free-range chicken and pork, grass-fed beef and sustainable fish.
Our sourcing
Our co-founders Mark and Tommi in Oaxaca Mexico leaning against a wall outside the central market

Oaxaca to Wahaca

Following a MasterChef win and a trip to Mexico, our co-founders, Thomasina Miers and Mark Selby, set out to prove to the UK just how vibrant and delicious Mexican food was.
Learn more 
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