TACOS AND MARGARITAS

Tacos packed with flavour and margaritas made for another round. At Wahaca, we bring the spirit of Mexico to your table with sharing plates, freshly shaken cocktails and a vibrant atmosphere.

With over 200 ingredients freshly prepared in our kitchens every day and a focus on sustainability and locally sourced produce, you’re going to want to come hungry, settle in and make yourself at home.
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Our restaurants

Born in a basement bar in Covent Garden in 2007, Wahaca has grown into 13 restaurants across London, Brighton, Edinburgh and Cardiff.

Each with their own unique neighbourhood feel, our restaurants are the perfect place for both a laid-back lunch, or long dinner that turns into another round of margaritas.
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Colourful street in Oaxaca Mexico

Oaxaca spirit

One of Mexico’s great food capitals, full of bold flavours, vibrant markets and dishes that bring people together. Oaxaca is where where our story began and the home of our inspiration. 

We draw on traditional Mexican cooking techniques, distinctive flavours and spices, using the freshest ingredients to fuel our menu innovation, while bringing the spirit of Mexico to every dish.
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